Mango Jam Syrup 1.2kg

$11.50

Real Mango Pieces in Every Scoop!

This thick mango jam is 45% mango pulp, packed with soft mango chunks you can actually see in the cup. Spoon it straight into a shaker and your drink picks up golden colour, juicy fruit and a ripe tropical taste in one go.

Great in mango green tea, slushies, mango fruit tea, smoothies and yoghurt drinks, or spread over soft serve, shaved ice, waffles and pudding.

How to Make Mango Green Tea (500ml):

  1. Scoop 40g of Mango Jam Syrup into a shaker with 10ml of fructose.
  2. Pour in 200ml of jasmine green tea (already cooled) and mix so the jam breaks apart.
  3. Drop in ice, top up with cold water to 500ml, then shake hard.
  4. Pour the lot into your cup, mango chunks and all.

Ingredients: Mango pulp (45%), glucose-fructose syrup, water, sugar, flavouring, thickener (xanthan gum), acidity regulator (citric acid), preservative (potassium sorbate), sweeteners (aspartame, sucralose), salt, colour.
CONTAINS PHENYLALANINE.

Storage: Keep unopened jars cool and dry, away from direct sunlight, and refrigerate the mango jam once the jar is open.
Shelf Life: 18 months unopened
Size: 1.2kg jar, 12 jars per carton

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$11.50