Recipes
Bake the ultimate Blueberry Lemon Brown Sugar Cake at home. Use Oi Boba’s premium syrups for a moist, caramel-swirled dessert that beats bakery prices.
Create the viral Lychee Strawberry Cream Cloud at home. Use Oi Boba’s premium ingredients for a refreshing, layered fruit drink that rivals Sydney's top cafes.
Learn how to make a café-style Mango Brown Sugar Yogurt using Oiboba diced mango, yoghurt powder, and brown sugar syrup. A layered, Instagram-ready drink popular in Australia.
Create a creamy baked Brown Sugar Pearl Crème Brûlée using Oi Boba Crème Brûlée Powder, Agar Pearls Brown Sugar, and Premium Fructose Syrup. Perfect for cafés and dessert shops.
Bake some sunshine with these Mango Coconut Bliss Bars! A moist, tropical recipe featuring Oi Boba Thick Coconut Milk & Mango Syrup. Perfect for summer picnics.
Beat the January heat with the Matcha Pineapple Splash! A refreshing, tropical recipe using Oi Boba Matcha Powder & Pineapple Syrup. Ready in 2 minutes.
