


Brown Sugar Syrup 2.5kg
$18.50
Brown Sugar Syrup is a must-have for bubble tea enthusiasts. Known for its bold caramel flavor, it’s perfect for creating classic milk tea, infusing tapioca pearls, and adding a decadent touch to your drinks.
✅ How to Make Brown Sugar Fresh Milk:
- Add cooked brown sugar tapioca pearls to a cup.
- Tilt and swirl the cup to coat the edges with brown sugar syrup.
- Fill the cup with ice, then pour in fresh milk to the top.
Brown Sugar Infused Tapioca Pearls:
- Refer to the Tapioca Balls Cooking Method for instructions.
Shelf Life: 1 year (sealed)
Storage: Keep in a cool, dry place to maintain freshness.
Made in Taiwan
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$18.50