Cheese Milk Foam Powder 1kg

$21.00

🧀 Rich, Creamy, and Deliciously Unique! 🧀

Create a luscious cheese foam topping with our Cheese Foam Powder, perfect for adding a savory twist to green tea, black tea, milk tea, coffee, and more. This versatile powder can also be used for crafting creative fillings in soufflés or fondant au chocolate.

With its subtle cheese flavor, it delivers a delightful balance of creamy sweetness and a hint of saltiness. For extra flair, sprinkle a touch of sea salt on top to make irresistible sea salt cream foam!

How to Make Milk Foam Topping:

  1. Combine 250ml milk (or cold water) with 100g Cheese Foam Powder in a blender.
    (For an even smoother texture, add an ice cube.)
  2. Blend for 5-6 minutes until thick and frothy.
  3. Top your favorite drinks with the freshly made foam.
    (Store in the fridge and consume within 6 hours.)

Ingredients: Milk powder, creamer, flavoring.
Storage: Keep in a cool, dry place to maintain freshness.
Made in Taiwan

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$21.00