Four Seasons Green Tea 300g

Our Four Seasons Green Tea, grown in Taiwan, are premium semi-fermented green tea leaves known for their lighter flavor compared to traditional green teas. This tea strikes the perfect balance between the fresh, grassy taste of green tea and the smooth, mellow notes that come with semi-fermentation. Perfect for a refreshing hot or cold brew, it’s a versatile option for any tea lover.

Our Four Seasons Green Tea Leaves are perfect for creating bubble tea, smoothies, slushies, cocktails, and desserts.

✅ How to Brew Four Seasons Green Tea:

1. Boil 4 liters of water in a pot.
2. Turn off the heat and reduce the water temperature to 90°C.
3. Stir 100g of Four Seasons green tea leaves into the pot until well blended.
4. Cover the pot and steep for 10 minutes to allow full extraction of the flavor.
5. Strain the tea leaves, and your brew is ready to serve.

✅ How to Make Lychee Iced Fruit Tea:

1. Pour 300ml of brewed Four Seasons tea into a shaker.
2. Add 40ml of Lychee syrup and 20ml of fructose, stirring until fully dissolved.
3. Add ice to the shaker and shake thoroughly.
4. Serve with your favorite toppings for a fruity and refreshing drink.

(Best paired with any fruit syrup. Adjust ingredients based on personal preference.)

Storage: Store in a dry, cool place to preserve flavor and freshness.
Made in Taiwan