Egg Pudding Powder 1kg

🍮 Creamy, Smooth, and Delightfully Sweet! 🍮

Create a rich, velvety pudding reminiscent of crème brûlée or custard with our Egg Pudding Powder. Its creamy texture and sweet flavor make it a versatile treat, perfect for enhancing bubble tea, desserts, ice cream, soft serve, pastries, cocktails, smoothies, shaved ice, and slushies.

✅ How to Prepare Egg Pudding:

1. Mix 100g of Egg Pudding Powder with 600ml of hot water (1:6 ratio). Stir until fully dissolved.
2. Pour the mixture into a container.
3. Let it cool and refrigerate for about 1 hour. Best consumed within 7 days.

The smooth texture and size are perfect for enjoying with jumbo straws, making it a hit in drinks and desserts alike!

Storage: Store in a cool, dry place to maintain freshness.
Made in Taiwan